Steak lovers know that the key to a memorable dining experience lies in finding the perfect cut, cooked to perfection. Whether you’re craving a juicy ribeye, tender filet mignon, or a classic T-bone, the best steak is a perfect balance of flavor, texture, and seasoning. Fortunately, in many cities, you’ll find restaurants offering exceptional steak dishes that will satisfy any craving. If you’re in Asheville, particularly restaurants west Asheville, there are a few spots where you can enjoy some of the finest steaks around. Here’s a guide to finding the best steak in town, with a focus on Asheville’s west side.
1. The Bull and Beggar
Located in the heart of Asheville, The Bull and Beggar is a must-visit for anyone in search of an exceptional steak. Known for its elegant yet comfortable atmosphere, this restaurant specializes in upscale American fare, with an emphasis on high-quality meats. Their dry-aged steaks are a fan favorite, offering rich, deep flavors that only come from the aging process. Whether you choose a classic New York strip or the tender filet mignon, every steak is cooked to your desired level of doneness and served with creative sides that enhance the overall dining experience.
The restaurant’s attention to detail and focus on top-tier ingredients make it one of the best spots to indulge in a premium steak in Asheville.
2. Red Stag Grill
If you’re looking for a steak with a bit of history, Red Stag Grill offers a fantastic option. This restaurant, located inside the Grand Bohemian Hotel, exudes a rustic yet sophisticated atmosphere, perfect for enjoying an exquisite steak. Red Stag Grill takes pride in its locally sourced ingredients, and its steaks are no exception. They feature a variety of cuts, including a perfectly seared bone-in ribeye, known for its bold flavor and marbled texture. Whether paired with a rich red wine or their signature whiskey, the Red Stag Grill promises an unforgettable steak experience.
Their menu is rooted in Southern flavors with a European influence, which makes it a standout spot for steak enthusiasts.
3. Bull City Ciderworks (West Asheville)
For a more laid-back yet delicious experience, Bull City Ciderworks in West Asheville is a hidden gem. While known for its craft ciders, this spot also offers delicious food options, including steak dishes. They specialize in offering affordable yet high-quality steak options, where the marbling and preparation are key. Whether you’re sitting outside on their patio or inside enjoying the cozy ambiance, their expertly prepared steaks are sure to impress. Add some local sides and a cider pairing, and you’ve got a meal that perfectly showcases Asheville’s farm-to-table culture.
Their focus on local ingredients and down-to-earth dining makes it a great choice for a casual steak night with a flavorful twist.
4. 12 Bones Smokehouse
While 12 Bones Smokehouse is famous for its BBQ, their smoked steaks are something you shouldn’t miss. Located near the heart of Asheville, this eatery brings a unique touch to steak with a smoky twist, adding an element of complexity and depth of flavor that’s hard to find elsewhere. The menu changes seasonally, so you’re always in for a surprise, but the smoked steaks are consistently cooked to perfection, tender, and flavorful. Pair it with their homemade sides, and you’ve got yourself a Southern-style feast.
For those who enjoy a more casual atmosphere but still crave a top-notch steak, 12 Bones provides the perfect spot.
5. The Chop House
For a refined, steakhouse experience, The Chop House in Asheville is one of the top destinations. This upscale restaurant is dedicated to offering the finest cuts of meat, including USDA Prime steaks that are aged to enhance their tenderness and flavor. Whether you’re in the mood for a classic porterhouse or a delicate filet mignon, The Chop House prepares every steak with precision. Their extensive wine list pairs perfectly with their expertly cooked steaks, and the elegant setting adds a touch of sophistication to your dining experience.
The Chop House is perfect for special occasions or a refined evening out.
6. Cúrate
Though Cúrate is primarily known for its Spanish tapas, this restaurant also offers an incredible steak dish that deserves attention. Located in the heart of Asheville, Cúrate has redefined the steak experience with its unique offerings. They feature perfectly charred steaks, often paired with Spanish-inspired sides and sauces, making it a fantastic place for anyone looking to explore bold, new flavors in their steak dinner. With a lively atmosphere and a great selection of wines, Cúrate provides a vibrant setting for an unforgettable steak meal.
This is an excellent spot if you’re seeking a steak with a creative spin in a bustling, lively environment.
7. Carriage House
Located in the west Asheville area, Carriage House serves up some of the most flavorful and expertly prepared steaks in the city. Known for its Southern-inspired dishes, this restaurant emphasizes high-quality ingredients and classic cooking methods. Whether you’re craving a grilled strip steak or a tender filet, the Carriage House delivers. Their menu features a rotating selection of seasonal sides and sauces that complement the richness of the steaks, giving you a well-rounded dining experience that highlights both flavor and texture.
Their cozy, rustic atmosphere makes it the perfect spot for a relaxed yet flavorful steak dinner.
8. The Market Place
For a steak dinner that emphasizes sustainability and local sourcing, The Market Place is an excellent choice. Located in downtown Asheville, this restaurant offers a seasonal menu that changes regularly based on available local ingredients. Their steaks are cooked with a focus on preserving the natural flavors of the meat, ensuring that each bite is succulent and full of character. Known for their farm-to-table approach, The Market Place creates dishes that combine locally sourced steaks with fresh, seasonal sides, offering a perfect balance of flavors in every meal.
If you’re looking for a fine-dining experience that values quality and sustainability, The Market Place should be on your list.
When it comes to finding the best steak in Asheville, particularly restaurants west Asheville, the choices are endless. From upscale steakhouses like The Bull and Beggar and The Chop House to more casual yet innovative spots like Bull City Ciderworks, each restaurant offers something unique for steak lovers. Whether you’re in the mood for a classic cut or a creative take on steak, Asheville has no shortage of options that will satisfy your cravings. So, next time you’re in the area, make sure to check out these top steakhouses and enjoy a meal that’s perfectly cooked and bursting with flavor!